News & Conversations
Keep up to date with all our latest news.
Themes we keep returning to
Ongoing topics
Growth is not the same as public value
FFCC Chief Exec Sue Pritchard on what kind of economic choices build the country we want to live in.
The Hidden Bill
How much does the food industry spend lobbying government?
The road to food security
FFCC’s Dr Charlie Taverner on war in the Middle East and what the food system can learn from the green energy transition.
Voices from outside FFCC
Guest Blogs
Held Hostage
Professor Tim Jackson on the way Big Food is still hijacking public health and undermining public finances.
“Blueberry vapes, no blueberries”
Dominic Watters on what council estate food environments reveal about Britain’s food system
Crisis as catalyst
Pasture for Life’s Jimmy Woodrow on the need to speed the farming transition
Browse everything
All conversations
Northern Ireland workshop on farm carbon
Will Frazer shares learning from the seventh Routes to Action workshop
Taking action gives us hope
Baroness Young explores the potential for agroecology to be a Nature-based Solution
Agroecology: Future of farming in Wales?
Will Frazer shares learning from the eighth Routes to Action workshop
Changing Policy
Will Frazer shares learning from the third Routes to Action workshop
Changing Culture
Will Frazer shares learning from the fourth Routes to Action workshop
Changing Economics
Will Frazer shares learning from the third Routes to Action workshop
A climate 'win-win' for UK governments
An Agroecology Development Bank would speed transition to fair and sustainable farming
Changing Land Management
Will Frazer shares learning from the second Routes to Action workshop
Changing Agronomy
Will Frazer shares learning from first Routes to Action workshop