News & Conversations
Keep up to date with all our latest news.
Themes we keep returning to
Ongoing topics
Growth is not the same as public value
FFCC Chief Exec Sue Pritchard on what kind of economic choices build the country we want to live in.
The Hidden Bill
How much does the food industry spend lobbying government?
The road to food security
FFCC’s Dr Charlie Taverner on war in the Middle East and what the food system can learn from the green energy transition.
Voices from outside FFCC
Guest Blogs
Held Hostage
Professor Tim Jackson on the way Big Food is still hijacking public health and undermining public finances.
“Blueberry vapes, no blueberries”
Dominic Watters on what council estate food environments reveal about Britain’s food system
Crisis as catalyst
Pasture for Life’s Jimmy Woodrow on the need to speed the farming transition
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All news
Wales inquiry report launch
Launch of the Wales Field Guide for Future Generations.
Lansio adroddiad ymholiad Cymru
Green Recovery Wales
Organisations hosting online festival of food, farming and nature.
Sector response to lockdown
Government needs a new plan for implementing the Agriculture Bill.
UK needs radical recovery plan
For greener food and farming.
Changing public values in lockdown
85% of Brits want the changes they've experienced continue after lockdown.