"Where is the leadership to protect citizens?"
Sue Pritchard on The Food Programme – Wales's Secret Ingredient: Lessons from Cymru on the Future of Food
26th September 2025
Sue Pritchard on The Food Programme – Wales's Secret Ingredient: Lessons from Cymru on the Future of Food
26th September 2025
Our Chief Exec Sue Pritchard joins Sheila Dillon, Carwyn Graves, Patrick Holden and Beca Lyne-Pirkis for a live recording of The Food Programme at Abergavenny Food Festival on what's currently making Wales’ approach to food distinctive – and what lessons it might offer for the future of food across the UK.
Sue brings insights from our work talking to people in Wales as part of The Food Conversation, highlighting what citizens want from their policitians and leaders when it comes to food.
Listen to the full episode below.
