Podcast · 27 October 2023

Pod Bites: Sue on #TheFoodConversation

Sue Pritchard talks about the impetus behind #TheFoodConversation and what we’ve learnt so far.

Why did we decide to start the UK's biggest ever Food Conversation?

For the latest episode of The Food Foundation's Pod Bites podcast, our CEO Sue Pritchard talks about the impetus behind #TheFoodConversation and what we’ve learnt so far.

LISTEN TO SUE'S EPISODE HERE
EXPLORE FINDINGS FROM #THEFOODCONVERSATION

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