New report: Changing the Conversation
A new report from #TheFoodConversation on how citizens see the food system – and their appetite for government intervention.
Citizens & farmers want to fix our food
FFCC’s Dr Charlie Taverner explains why farmers’ protests in Westminster reflect deeper problems in the UK’s food system.
What farmers need right now is a plan
FFCC Chief Exec Sue Pritchard on why government needs to prioritise work on a plan for food and farming.
"A chance to take stock"
FFCC's Charlie Taverner reflects on the new government's first budget since taking office.
The growing consensus for fixing food
FFCC's Mhairi Brown on how the latest report from the Food, Diet & Obesity Committee aligns with what citizens tell us in The Food Conversation.
Sue Pritchard on Land Use
Sue gives the keynote speech at the Westminster Food & Nutrition Forum conference on Land Use in England.
Films: What do people really think?
Explore our collection of film where citizens, farmers and experts share their perspectives.
Have your say on food
As food and health, farming and land use climb the election agenda, The Food Conversation is set to involve hundreds more citizens through locally-organised Food Conversations.
