FFCC's Mhairi Brown reflects on the Secretary of State’s plans for a Food Strategy.
A new report from #TheFoodConversation on how citizens see the food system – and their appetite for government intervention.
FFCC’s Dr Charlie Taverner explains why farmers’ protests in Westminster reflect deeper problems in the UK’s food system.
Explore our collection of film where citizens, farmers and experts share their perspectives.
As food and health, farming and land use climb the election agenda, The Food Conversation is set to involve hundreds more citizens through locally-organised Food Conversations.
We make connections, between different communities, theories, policies and practice, bringing radical and practical ideas to life, to act on the biggest challenges of our time.
Our teams based across all four nations help facilitate networks in communities and within sectors.